The Perfect Restaurant Steak – pan seared in the cast iron skillet for 2 mins per side then thrown into an oven with a pad of

The Perfect Restaurant Steak – pan seared in the cast iron skillet for 2 mins per side then thrown into an oven with a pad of


The Perfect Restaurant Steak – pan seared in the cast iron skillet for 2 mins per side then thrown into an oven with a pad of butter for 7 mins at 400 degrees. Medium, increase time for medium well.

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