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Fluffy Low Carb Waffles Recipe

Fluffy Low Carb Waffles Recipe -   8 diet Menu low carb
 ideas

Fluffy Low Carb Waffles Recipe #waffles These Low Carb Waffles are thick, fluffy and perfect for your next weekend breakfast, brunch or any Waffle Wednesday. Plus, they are keto friendly and totally sugar free, grain free and made with coconut flour instead of almond flour for those with nut allergies. Ingredients 2 cups of ?lmond Flour 1 tsp of b?king powder 1/2 tsp of s?lt 1 cup of he?vy cre?m 1 cup of unsweetened v?nill? ?lmond milk or origin?l unsweetened ?lmond milk + 1/4 tsp of v?nill? 4 tbsp of melted butter or coconut oil 6 eggs Instructions Prehe?t w?ffle m?ker to high he?t. In ? l?rge bowl, whisk together flour, b?king powder ?nd s?lt. Then, in ? sep?r?te bowl, whisk eggs, then ?dd cre?m, ?lmond milk, ?nd butter or oil, whisking until well combined. Slowly whisk the wet ingredients into the dry ?nd stir just until combined. Spr?y w?ffle m?ker with non-stick cooking spr?y if needed. Pour 1/2 cup of b?tter onto hot w?ffle m?ker, close ?nd cook for sever?l minutes, until ste?m coming from w?ffle m?ker slows down ? bit. Slowly open the w?ffle m?ker (if it doesn’t open e?sily, your w?ffle likely needs to cook longer) remove w?ffle ?nd repe?t with rem?ining b?tter. Nutrition Info ?nd Notes Nutrition info for 1 w?ffle: 208 c?lories, 19.9g f?t, 2.1g c?rbs, 0.6g fiber, 1g sug?r, 5.6g protein Share on Facebook Share on Twitter Share on Google+ Share on LinkedIn