18 world cuisine Recipes families ideas

Ukoy ou okoy is a small traditional crispy fritter, popular in the Philippines and Palau, prepared with shrimp and vegetables. It is popular at breakfast, as a snack or appetizer. #Philippines #Palau #FilipinoCuisine #PalauanCuisine #FilipinoFood #PalauanFood #FilipinoRecipe #PalauanRecipe #SouthPacificCuisine #SouthPacificFood #IslandCuisine #WorldCuisine #196flavorsLasagna Recipe Timballo Teramano made by Nonna Igea is an traditional italian lasagna recipe, how to cook this ultimate pasta dish is detailed step by step